{"id":34860,"date":"2021-04-30T13:13:22","date_gmt":"2021-04-30T20:13:22","guid":{"rendered":"https:\/\/hakaimagazine.com\/?page_id=34860"},"modified":"2023-06-14T10:39:20","modified_gmt":"2023-06-14T17:39:20","slug":"the-sound-aquatic","status":"publish","type":"page","link":"https:\/\/hakaimagazine.com\/the-sound-aquatic\/","title":{"rendered":"The Sound Aquatic"},"content":{"rendered":"<div class=\"correction-text\">\n<p>Congratulations to the whole team on winning a <a href=\"https:\/\/www.canadianonlinepublishingawards.com\/2021\/winners\">Canadian Online Publishing Award<\/a> for this podcast.<\/p>\n<\/div>\n<p>At the edge of the ocean, all of our senses are engaged\u2014the breeze on our skin, the scent of rotting seaweed, the sparkle of light on the waves. But dive in and things change. In shallow coastal waters, water is often murky, even opaque. And the deeper you dive, the darker it becomes. It\u2019s probably no surprise then, that for ocean animals, hearing is paramount. And it\u2019s not just so for singing humpback whales. Lobsters, octopuses, fishes, and more all use sound to communicate and navigate, to find each other, or to swim the other way.<\/p>\n<p><em>Hakai Magazine<\/em> invites you to join us and listen in under the waves. Discover some of the extraordinary soundscapes scientists are recording, the surprising ways that animals talk and listen, and how the unexpected patches of quiet triggered by the COVID-19 pandemic are driving a new commitment to hushing anthropogenic ocean noise.<\/p>\n<p>You can enjoy this five-part podcast on this site, download it, or listen with your favorite podcast app such as\u00a0<a href=\"https:\/\/podcasts.apple.com\/us\/podcast\/the-sound-aquatic\/id1565876835\">Apple Podcasts<\/a>,\u00a0<a href=\"https:\/\/soundaquatic.podbean.com\/\">Podbean<\/a>,\u00a0<a href=\"https:\/\/www.stitcher.com\/show\/the-sound-aquatic\">Stitcher<\/a>,\u00a0<a href=\"https:\/\/open.spotify.com\/show\/21nBkjc6CNROhzGkxFIy9B\">Spotify<\/a>, or\u00a0<a href=\"https:\/\/podcasts.google.com\/feed\/aHR0cHM6Ly9mZWVkLnBvZGJlYW4uY29tL3NvdW5kYXF1YXRpYy9mZWVkLnhtbA\">Google Podcasts<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Congratulations to the whole team on winning a Canadian Online Publishing Award for this podcast. At the edge of the ocean, all of our senses are engaged\u2014the breeze on our skin, the scent of rotting seaweed, the sparkle of light <\/p>\n<div class=\"excerpt\"><span>&#8230;<\/span><\/div>\n","protected":false},"author":13,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"single-podcast-home.php","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"footnotes":""},"acf":[],"_links":{"self":[{"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/pages\/34860"}],"collection":[{"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/users\/13"}],"replies":[{"embeddable":true,"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/comments?post=34860"}],"version-history":[{"count":41,"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/pages\/34860\/revisions"}],"predecessor-version":[{"id":42398,"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/pages\/34860\/revisions\/42398"}],"wp:attachment":[{"href":"https:\/\/hakaimagazine.com\/wp-json\/wp\/v2\/media?parent=34860"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}